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INTRODUCING SAJIVA 5

Earth, water, fire and air come together with Sajiva energy to create hard kombucha made with plants native to the Okanagan Valley, naturally grown, hand harvested and fermented 28 days. 

Enjoy the magic. 

Plant based ~ Caffeine free ~ Gluten free ~ Fair trade

Available in 4 x 12oz slim can packs in our tasting room store and select liquor stores.

Hyssop & Sumac

Dandelion Lemon

Juniper & Usnea

Cherry Hibiscus and Peach Habanero coming soon!